Simply the easiest peanut butter fudge ever! Only two ingredients. Try this!
Easiest Peanut Butter Fudge Ever
1 pound white almond bark
1 cup smooth peanut butter
Start by greasing an 8-inch square baking pan.
In a large microwave safe bowl melt the white almond bark. Stir until smooth and creamy. Be watchful that it does not burn.
Remove and stir in smooth peanut butter.
Pour into prepared baking pan.
Refrigerate for 1 hour.
Remove, cut and serve.