Microwave Chocolate Fudge

Quick, easy and delicious! Try it!

Microwave Chocolate Fudge

4 cups powdered sugar
1/2 cup unsweetened cocoa powder
1 stick unsalted butter, diced
1/4 cup chocolate milk
2 teaspoons pure vanilla extract

Line a loaf pan with plastic wrap or aluminum foil. Lightly spray with non-stick cooking spray.

In a large, microwave safe bowl, place the powdered sugar and unsweetened cocoa powder. Whisk together well with a whisk until combined and lump free.

Add in the diced unsalted butter and the chocolate milk.

Place in microwave and microwave on high for 90 seconds.

Remove and stir. Add in pure vanilla extract and stir together.

Place back in microwave for 30 seconds.

Remove and stir. Add up to 3/4 cup more powdered sugar to reach desired consistency.

Pour into prepared pan and smooth out the top.

Place in the refrigerator to chill for no more than 60 minutes.

Remove, unmold and cut into pieces.

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